Job Description

Main Responsibilities of a Cook:

• Prepping ingredients
• Preparing menu items according to company recipes
• Arranging food according to recipe book details and menu pictures
• Using required cost control technuques including measuring ingredients and following FIFO when using materials
• Maintaining a customer-friendly & customer-focused environment

Cook Job Description:

We are looking for an experienced cook to contribute to the overall excellence of our restaurant.

Our cook must work as a team player, follow instructions, and help us delight our customers with delicious pizzas, pastas and other food from our menu. In addition to cooking skills, great communication and organizational skills are critical.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks.
Responsibilities of a Cook:

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking pizzas & pastas and preparing sandwiches, salads & other food from our menu according to company recipes.
• Arranging food and ensuring appealing presentation that is consistent with oublished pictures.
• Manage food storage, stock, and ingredient orders.

Cook Job Requirements:

• Must have prior experience as a cook.
• Must be skilled in operating kitchen equipment.
• Must be skilled in various cooking techniques.
• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.
• Must be able to multitask and act quickly..

Job Tags

Similar Jobs